Passion Fruit Puree Suppliers

Sweet Tooth Delights: Irresistible Passion Fruit Dessert Recipes!

Indulge in the enchanting flavours of passion fruit as we unveil a delightful array of dessert recipes. Known for its tropical allure and tangy sweetness, passion fruit adds a tantalizing twist to any culinary creation. From creamy cakes to exotic indulgence of sorbets, the versatility of this exotic fruit knows no bounds. Get ready to satisfy your sweet tooth with these heavenly treats that celebrate the essence of passion fruit.

1) Passion Fruit Pie Delight

To make the cake: Preheat the oven to 350°F. Combine 1 ¼ cups graham cracker crumbs, 2 tsp granulated sugar, ¼ salt, and 5 tsp melted butter in a medium bowl. Press the mixture into a 9-inch pie pan and bake for 10 minutes. In another bowl, whisk together 6 egg yolks, 2-14 ounce sweetened condensed milk, ¾ cup passion fruit puree, and 1/4 lime juice until smooth. Pour the filling into the crust and bake for 15-20 minutes until set. Cool the cake, refrigerate for 4 hours, and serve with whipped cream.

2) Exotic Passion Mango Sorbet

This recipe combines the tropical and tangy flavors of fresh passion fruit with the lightness of mango to create a refreshing vegan summer treat – Mango Sorbet. To prepare it, halve 4-6 passion fruits and scoop out the pulp into a mesh strainer. Stir the seeds to release the juice, discard the seeds, and add the juice to a food processor with 2 large mangoes (peeled, seeded, and roughly chopped), 1/4 cup sugar, and 1 tablespoon vodka. Puree the mixture until smooth, freeze it in an ice cream maker, and transfer it to an airtight container in the freezer until ready to serve.

3) Passion Fruit Pudding Cake

Combine 1/4 cup whole milk and 1.5 tsp unflavored gelatin in a saucepan. Let it sit for 2-3 minutes to bloom. Gently heat and stir until the gelatin dissolves. Add 1/2 cup cream and heat until steaming but avoid boiling. Stir in 2/3 cup sugar until completely dissolved. Slowly pour 1 cup of cold cream into the hot gelatin mixture while whisking continuously. Add 1 tsp vanilla extract or vanilla paste, 1 cup sour cream, and 1/2 cup passion fruit puree. Whisk until smooth.

For mini portions, pour the mixture into mini cups using a 1/4 cup measuring cup. For regular portions, use wine glasses and add 1/2 cup of the mixture to each glass. Refrigerate for several hours until set.

Passion fruit, with its tropical allure and tangy sweetness, offers a myriad of benefits when incorporated into dessert recipes. When seeking passion fruit puree suppliers to bring these recipes to life, turn to Sun Impex, a trusted provider known for offering premium quality passion fruit puree. With Sun Impex’s commitment to excellence, you can confidently indulge in the enchanting flavours of passion fruit in your culinary endeavours.

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