Fruit Pulps and Purees

Soursop Puree

fruit_pulp_Soursop-_puree

Brix : 12 – 14
Acid : 0.6-1.0
Pulp content : Min 30 %
pH : 3.4-4.0
Additives : None
Total count : Max. 500 cfu/ml
Yeast & Mould : Max. 100 cfu/ml
E. Coli : Negative
Total Coliforms : Max. 10 cfu/ml
Packing : 01 PE line, 01 aseptic bag in 220 liters open head steel drum
Net weight : 200( ±1 kg )
Gross weight : 220(±1 kg)
Storage : conditions Kept at ambient temperature
Shelf Life : Min. 12 months from production date

Sun Impex is a leading Soursop puree exporter delivering processed soursop products to worldwide clients. Our soursop puree contains real fruit only and no artificial flavors, colorants or preservatives. It thus becomes extremely perfect for consumption. You will surely adore the creamy texture and sweet flavor of our offered soursop puree.

Season : 

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