Non Dairy Creamer

Fat:28±2%; Protein:1.5±0.2% / Protein:1±0.2%/Protein:2±0.2%
Fat:30±2%; Protein:1.5±0.2% / Protein:2.5±0.2% / Protein:3±0.2%
Fat:33±2%; Protein:1.5±0.2% / Protein:1.8±0.2% / Protein:2.0±0.2%
Fat:35±2%; Protein:1±0.2%