Ingredients : Alphonso Mango
Origin : India
Storage : Min -18° C
Shelf Life : 2 years
Harvesting : April-June
Brix Corrected at 20° C(o B) : >15.0
pH : 3.5-4.0
Colour : Natural of the Fruit
Flavour/Aroma : Semi Ripe Alphonso Mango
MICROBIOLOGICAL ANALYSIS
TPC cfu/gm : < 10,000
Yeast/Mould cfu/gm : < 1000
Coli forms cfu/gm : < 1000
Salmonella cfu/gm : Negative
Staphylococcus aureus : Negative
Packing : 10 Kg LDPE Bags in 5 ply Carton box
Net Weight : 10 Kgs
Cases per FCL : 2300
Sun Impex FZE exports IQF mango slices and dices made from finest quality Alphonso and Totapuri mango varieties. IQF mango products we process are packed under most hygienic conditions to retain original taste, texture and flavour of mango.
Season :