Brix : 30 – 32
pH : max 3.6
Acidity : 1.5 – 3.0 %
Insoluble Solids : 36 – 46 %
Color : (Hunter Lab) L*= 43-49, a*=14-19, b*=40-50 (at 12° bx and 20° C)
Viscosity : Bostwick method, 15.0 – 20.0 cm (at 12° bx and 20° C for 30 sec)
Ascorbic Acid : 300 – 600 ppm
Packed with tremendous goodness of vitamins, dietary fiber and potassium, Apricot is cherished for its abundant flavour and nutrition. As a premium apricot puree concentrate supplier, Sun Impex provides the best quality apricot puree concentrate to global clients. Prepared from fresh apricot puree, the concentrate carries the characteristic apricot fruit flavor and aroma to produce a sensational sensory experience altogether.
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